Cook To Order Lunch Menu

  • Foccacia Garlic Bread 5.50
  • Warm Turkish Bread with Mediterranean dips 6.50
  • Cottage Loaf reshly baked from our oven with a Carbonara or vegetarian (spinach & cheese) filling 8.00
  • Oysters Natural - fresh local oysters ‘al la natural’
    1/2 doz 14.50
    1 doz 24.50
  • Oysters Kilpatrick - fresh local oysters in classic Kilpatrick sauce
    1/2 doz 16.50
    1 doz 28.50
  • King Prawns - giant king prawns in a light crispy batter drizzled with honey
    Entree 13.50
    Main 21.50
  • NZ White Bait Fritters - floured and cooked crispy with seeded mustard mayonnaise 9.90
  • King Prawn and Avocado Salad with cos lettuce tossed in a parmesan and chive dressing 16.00
  • Fresh Fish of the Day - grilled or battered with fries and salad 16.50
  • Smoked Salmon Stack with vine ripened tomato and avocado 10.50
  • Crumbed Stuffed Avocado deep fried with fetta cheese and chilli served with a shaved fennel, baby English spinach leaves and a wedge of lemon 9.50
  • Chicken Parmigiana topped with ham, tomato cheese served with fries and salad 16.50
  • Works Burger a classic burger with the works served with salad and fries 10.50
  • 300gm Rump Steak char grilled and served with salad, fries and pepper sauce 19.50
  • Door Step Prime Fillet Steak Sandwich steak fillet, bacon, lettuce, tomato beetroot, caramelized onion and fries 13.90

Lunch served 12pm  -  2pm daily, 7 days a week
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